This week we talk to Eric Poulin owner of Tacoma's Bar Bistro about opening a new bar/restaurant, the trials of being a small business owner, and his vision for food in Tacoma. Bar Bistro is a new American style restaurant, a true hidden gem, with an always surprising menu that never disappoints. Check out their menu on the website here: http://barbistrotacoma.com
Or just stop by like you know the place and impress your friends.
1718 99th St E.
Monday – Thursday: 12pm – 10pm
Friday – Saturday: 12pm – 1am
Sunday – 9am – 10pm
Sunday – Thursday: 3pm – 6pm
Friday – Saturday: 9pm – Close
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